View Chicken And Cream Of Broccoli Soup Recipe Images. I used 2 stalks chopped celery, 2 cans college inn chicken broth, 1 cup milk, 1 cup heavy cream. I also did not puree the broccoli.
Made according to recipe, using dried herbes de provence for herbs and a teaspoon of chicken bouillon for the salt. This delicious creamy broccoli soup that's ready in just 25 minutes is a perfect start to any meal. I first designed this recipe using frozen broccoli, but the frozen stuff just isn't as tasty as a big bunch of firm, fresh broccoli.
Taste for seasoning and add more salt and pepper if necessary.
Purée soup (i use a hand blender) or mash with potato masher. Its velvety smooth texture, along with a subtly fresh, creamy flavor, will make this pureed soup a favorite with broccoli lovers. For extra flavor, consider stirring in some. Add chicken, broccoli, salt, garlic powder, black pepper, cayenne pepper, and hot sauce to stock pot and.
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